Hemp Protein / Hemp Flour

Hemp Protein / Hemp Flour

30%, 50% or 70% protein content
Hemp protein is extracted from the seeds of the hemp plant and offers a high-quality vegan protein source. Thanks to the very good amino acid profile, hemp protein promotes a sustainable, natural build-up of the muscles. The contained branched-chain amino acids (BCAAs) [6.4% leucine, 4.5% isoleucine, 5.6% valine]] support muscle repair. This product thus receives positive feedback, especially in sportsmen's circles. The protein extracted from the hemp plant has a high bioavailability and is a real nutritional miracle.

Origin

Certifications

Bio-Zertifiziert
Bio-Zertifiziert
DE-ÖKO-022
EU/non-EU agriculture
Continuous analyses
Continuous analyses
Cannabinoids, pesticides, heavy metals

Production process

The valuable hemp protein is actually produced as a by-product during the production of hemp oil. In hemp oil production, the high-quality hemp seed oil is pressed from the seeds of the hemp plant. The press cake from the dry remains of the seeds is then further processed, ground and sieved. This produces fine hemp flour / hemp protein powder.

Nutritional values per 100g

Energy
 
1445kJ / 345kcal
Protein
 
50g
Dietary fibre
 
19.7g
Carbohydrates
 
4.7g
Fat
 
9.7g

Possible uses hemp protein / hemp flour

Smoothies
Protein shakes
Mueslis
Ingredient for baked goods
Ingredient for meat substitutes
Alternative to soy or milk protein

Our quality promise

Organic certified or conventional
Regular analyses and documentation
Fast delivery within Europe

Your contact person

Paul Myska

Paul Myska

Raw Material Specialist
Signature Products GmbH
We are developing the hemp market of tomorrow.
© Signature Products GmbH